5-Piece Dinner Set | NC Stoneware | East Fork

This item is excluded from discounts.

Dinner is served! So is everything else, with this five-piece set. If it went to school, this set would be called "well-rounded." While it doesn’t include one of everything, it’s got you covered for meals and snacks of all sizes.

— Save 10% when purchasing as a set.
— Like the The Everyday 5-Piece Place Setting, but with deep bowls instead of shallow bowls. For the cereal and soup folk!
— All forms are dishwasher and microwave safe.

— Includes the Ice Cream Bowl, Soup Bowl, Cake Plate, Side Plate and Dinner Plate
— Available in Monochrome or Multi-Color Sets
— Earthen: Dinner Plate and Soup Bowl in Panna Cotta, Side Plate and Ice Cream Bowl in Morel, Cake Plate in Amaro
— Riverbank: Dinner Plate and Soup Bowl in Heron, Side Plate and Ice Cream Bowl in Black Mountain, Cake Plate in Eggshell— Understory: Dinner Plate and Soup Bowl in Longleaf, Side Plate and Ice Cream Bowl in Panna Cotta, Cake Plate in Black Mountain
— Mothlight: Dinner Plate and Soup Bowl in Bittersweet, Side Plate and Ice Cream Bowl in Morel, Cake Plate in Nocturne
— Our pottery is made by humans and reduction-fired in Asheville, North Carolina. Any differences in glaze applications and surfaces are there to embrace.

— Dishwasher and microwave safe.
— Avoid open flames or preheated ovens. Our dinnerware is oven safe up to 350°, but must start in a cool oven and be brought up to temperature gradually.
— Over time, your pots might accumulate mild cutlery marks. These can be gently buffed away with warm water and scouring powder such as Bar Keeper's Friend. More information.

At East Fork, we make reduction-fired stoneware, a technique that’s been used by potters for centuries, from Appalachia to Japan. It’s not the easiest way to fire pottery, but it gives us the results we’re after: depth, variation and a finish that feels honest and alive.

We blend our clay body in-house, using materials primarily sourced from the American Southeast. It’s rich in iron, which, during firing, reacts in a way that gives our pots their signature speckled look.

Our glazes are developed in-house, using recipes our materials team has honed over years of testing. It’s part science, part art, experimenting until something finally clicks and we all go: yep, that’s the one.

We use a few different methods to shape our clay into plates, bowls, mugs and more. Once the forms are made, each piece is hand-trimmed or finished with a sponge machine to smooth the edges before its first firing.

Once the pots are fully dry, they go through their first bisque firing. The next day, they’re glazed, fired again, checked for quality and packed up to head to their new home. A lot of hands touch each pot before it get to you.